Café Manager at Mizzica Gelateria and Café, Toronto| How To Apply

The Café Manager job at Mizzica Gelateria and Café, Toronto is looking for experienced leaders in the industry. The role requires the Café Manager to supervise staff, train staff, organize and maintain inventory, address customers’ complaints or concerns, provide customer service, plan, organize, direct, control and evaluate daily operations as well as carry out oversight roles as may be assigned by the employer.Additionally, the Café Manager should be legally permitted to work in Canada. He or she should have 1 to 2 years experience and available to work up to 35 hours a week with Italian cuisine and point of sale system knowledge.The Café Manager will be receiving $27.47 as salary per hour and should have a minimum qualification of Bachelor’s degree in a related field.The Café Manager job at Mizzica Gelateria and Café, Toronto is looking for experienced leaders in the industry. The role requires the Café Manager to supervise staff, train staff, organize and maintain inventory, address customers’ complaints or concerns, provide customer service, plan, organize, direct, control and evaluate daily operations as well as carry out oversight roles as may be assigned by the employer.

Additionally, the Café Manager should be legally permitted to work in Canada. He or she should have 1 to 2 years experience and available to work up to 35 hours a week with Italian cuisine and point of sale system knowledge.

The Café Manager will be receiving $27.47 as salary per hour and should have a minimum qualification of Bachelor’s degree in a related field.

How To Apply

To successfully apply to this position, interested and qualified applicants should prepare their Resume and Cover Letter as well as other supporting documents and head straight to the online application page to fill out the application form and submit required documents while they prepare for interview.

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Application Deadline Not Specified